| Kategoria: | Economy |
| Pory roku | All |
| Rodzaj kuchni | Latin |
| 2 eggs |
| 50 g butter |
| 1 handful of chopped dill |
1. Melt the butter on a frying pen.
2. Craack the eggs.
3. Mix and stir the eggs until they set.
4. Take the scrambled eggs out of heat and sprinkle them with some chopped dill.
Serve with bread.